Eating With Gastritis

I’ve spent this week in a lot of agonising pain from Gastritis, not far from an ulcer. This was most likely brought on by stress as there’s no other reason for it. I know I’ve been pushing myself this year when it comes to work, it’s just been non stop and because of this my health, eating habits and exercise (or lack of) have all suffered. It’s all accummulated into far too much acid being produced in my stomach and it’s painful that’s for sure. It’s like indigestion but about 20 times worse. Luckily I’ve seen the doctor and got some Ranitadine tablets to help reduce the acid whilst it heals itself. These have already started to kick in however I’m still getting a few short sharp pains in my stomach.

So what should I be eating and what should I be avoiding? Well I’ve taken a look on the web and found a few conflicting sites. From what I can tell Milk is on the side of good which is good as I like Milk! I have to avoid acidic (so that’s the fresh orange juice, plums, clementines and kiwis out that I bought at the start of the week – trying to be healthy!) and spicy (no fajitas :( ) foods. I’m living off water as I can’t have Tea or Coffee, and alcohol should be avoided too. To be honest I’m fed up and very tempted to finish the Baileys truffle chocolates that my parents bought me from Ireland that are sitting on the side! I’ve realised that a lot of my daily foods contain a lot of acid or spice. I often eat something to do with tomatoes, and if it’s not tomatoes it’s a spice of some sort. I’m on a diet of bland food and it’s very, well, bland.

I’ll be off out to the supermarket tomorrow so I’m hoping to find something with some taste that I can have. I’ll keep it going until the pains stop completely, so I pray that’s before Sunday so I can hit the wine :D